Happenings

WHAT KEVIN, JOE & CO. HAVE BEEN UP TO!

Valentine’s Day Menu, 2019

Appetizers Corn & Crab Bisque with Fresh Cilantro ~ 7 French Onion with Provolone Toasted Baguette ~ 7 Roasted Beet Salad with Orange Granita, Goat Cheese, Watercress and Pistachio Crumble [...]
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A Trip To France

3-Course Dinner Pairing Menu Thursday, January 10 & 17 Featuring a Chef inspired prix fixe menu with wines personally selected from Sommelier, Steve Pignatiello. The wines will come from the [...]
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New Year’s Eve Menu, 2018

Appetizers Beef Tartare with Cured Egg Yolk, Crudo Pickles, Grilled Bread and Georgia Olive Oil ~ 15 Harkers Island Oysters on the Half Shell with Prosecco Brined Raspberries, Sorrel and [...]
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Cheers for a Cause – Nov & Dec, 2018

Every Wednesday in 2018, The Corner Kitchen and Chestnut will donate a portion of the proceeds from all wines sales to a local non-profit. The selected November/December recipient is Pisgah [...]
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East Meets West Wine Dinner

A celebration of West Coast Wines, paired with our own signature style of New Appalachian inspired cuisine. Date: Tuesday, November 13 – 6 PM Cost: $105/pp (includes food, wine, tax [...]
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Cheers for a Cause – July & August

Every Wednesday in 2018, Westmoreland & Scully will donate a portion of the proceeds from all wines sales to a local non-profit. July & August’s recipient is Mama Maisha “Dr. Reta [...]
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Cheers for a Cause – May & June

Every Wednesday in 2018, Westmoreland & Scully will donate a portion of the proceeds from all wines sales to a local non-profit. May & June’s recipient is Southern Appalachian Highlands Conservancy [...]
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Corner Kitchen is proud to be part of Asheville's vibrant food scene and...don't forget that parking is free in the village (and very abundant during dinner service)!

Appalachian Sustainable Agriculture Project
Asheville Independent Restaurants Association

CORNER KITCHEN

3 Boston Way
Historic Biltmore Village
Asheville, NC 28803
(828) 274-2439
Open Daily
Brunch: 9:30 - 2:30
Dinner: 5pm until...

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