We want every loyal guest’s experience to be exceptional each time they walk in our doors, so we’re constantly looking for ways to evolve. As noise is a major distraction for people of all ages when they go out to dine, Corner Kitchen is committed to improving the acoustics in our restaurant. From the Mountain Xpress article: Asheville’s busy restaurant scene may be best known for its hip decor, farm-to-table
The Comfort of Hospitality
Chef Joe Scully tells a captivating personal story about the ritual of food, the experiential learning that comes only from regular family meals, and the importance of deliberation to excess in this Bitter Southerner personal essay. From the article: My first gig in a restaurant was to protect it. Standing by the door of the Houlihan’s Old Place in Hackensack, New Jersey, my whole job was to prevent people from
Unique Asheville Dinner Helps Local Nonprofit
Each September, Historic Biltmore Village businesses and volunteers join to host Farm to Village – Dining Under the Stars in celebration of the unique history and personality of the Village community and its connection to local farms. This year’s event takes place on Thursday, September 5th at 6 pm. Guests will dine under the stars at a 150’ long feasting table set in the middle of Boston Way. From the
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