Wondering what to do on a 36-hour girls’ road trip in Asheville? Family and healthy food blogger Brittany Dixon has the scoop. Thanks Brittany for the shout-out in the article!…
On WLOS ABC News 13, our very own executive pastry chef for Corner Kitchen and Chestnut, Heather Gressett made an appearance on Carolina Kitchen. She shows viewers how to make…
Thanks to columnist Kathy Manos Penn for featuring Corner Kitchen in her recent travel article in The Dunwoody Crier about Asheville. From the article: My sister generously allows family and…
Among the pageantry, beauty, and charm of Asheville, North Carolina, writer Betsa Marsh and her friends found themselves “noshing among the Vanderbilts.” Get a taste of where they went. Thanks Betsa for including a generous review of…
Nocturnal Nostalgia Co-Owner and Chef, Joe Scully welcomes back Corner Kitchen Alumnus and Chef, Josh Weeks for a creative collaborative menu. Two Dates: Wednesday February 20 & Wednesday, February 27…
Writer and travel expert Andrew Evans features both Corner Kitchen and our sister restaurant, Chestnut, in his feature article for Explore Asheville. This is a must-do itinerary for winter visitors!…
Every Wednesday in 2018, The Corner Kitchen and Chestnut will donate a portion of the proceeds from all wines sales to a local non-profit. The selected November/December recipient is Pisgah…
A celebration of West Coast Wines, paired with our own signature style of New Appalachian inspired cuisine. Date: Tuesday, November 13 – 6 PM Cost: $105/pp (includes food, wine, tax…
At Corner Kitchen, we try to give back to and support our community as much as possible. In addition to Cheers for the Cause and other projects, “we like to…
Ashley Annin wrote about how cultural influences and preservation of memory are two driving forces behind Asheville’s acclaimed food scene. Thanks to Ashley for featuring Corner Kitchen and our charming…
Corner Kitchen is proud to be part of Asheville's vibrant food scene and...don't forget that parking is free in the village (and very abundant during dinner service)!
CORNER KITCHEN
3 Boston Way Historic Biltmore Village Asheville, NC 28803
As most of you know, Corner Kitchen was flooded during Hurricane Helene. We lost all the equipment on the first floor - kitchen, HVAC, computer equipment...you get the idea. We are partnering with Trey Greer of Elm Construction- the folks who built our sister restaurant, Chestnut - to help us rebuild. We will be open in late July/early August.
To keep up with our progress, please visit our social media sites.
