Wondering what to do on a 36-hour girls’ road trip in Asheville? Family and healthy food blogger Brittany Dixon has the scoop. Thanks Brittany for the shout-out in the article!
From the article:
The whole [Corner Kitchen] menu looked incredible, but what stuck out to me the most was the chicken. I know, fellow foodies, you never order chicken a a restaurant because it’s boring and normal and you can easily make it at home. However, it was fig and bacon stuff chicken and it sounded so fantastic I couldn’t help myself. …I made the right call. While everyone was happy with their meal, the chicken was the stand-out dish.
To read the full article, click here.
(photos by Brittany Dixon)