Veggie Burgers

**Makes 12 burgers.


Black beans (cooked) 3 cups

roasted corn (dry roast) 3 cups

yellow pepper (fine dice) 1 large

red pepper (fine dice) 1 large

red onion (fine dice) 1 large

tomato paste 1 TB

salt/pepper mix to taste

cumin 1 tsp

thyme (fine chop) 2 tsp

red pepper flakes 1 tsp

cilantro (ruff chop) 2 TB

bread crumbs (fresh NOT panko) 3 cups

sticky rice (cooked) 3 cups

garlic 1 TB


Saute peppers, onions, and garlic together with cumin. When done, mix everything else in a mixer.

Corner Kitchen is proud to be part of Asheville's vibrant food scene and...don't forget that parking is free in the village (and very abundant during dinner service)!

Appalachian Sustainable Agriculture Project
Asheville Independent Restaurants Association


3 Boston Way
Historic Biltmore Village
Asheville, NC 28803
(828) 274-2439
Open Daily
Brunch: 9:30 - 2:30
Dinner: 5pm until...

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