Breakfast

Toasted Almond, Vanilla and Flax Seed Granola Bowl
House-made granola tossed with steel cut oats served with Greek yogurt, blueberries, bananas, strawberries, seasonal fruit and a drizzle of local honey. (V) ~ 9.75

Biltmore Village Breakfast*
Eggs any style with your choice of Annie's Bakery toast or biscuit and stone ground grits or crispy red bliss potatoes. Add cream cheese and herbs to make it a "Scrambler" if you like!
2 Eggs ~ 6.53 Eggs ~ 7.5Scrambler ~ 9.5

Avocado Toast & Eggs*
Toasted whole wheat bread topped with avocado mousse, pickled onions, puffed quinoa, Celtic sea salt, two over-medium eggs, and a choice of bacon or sausage. ~ 11.5

Harvest Bowl*
Barley and roasted carrot salad with arugula, pumpkin seeds, ricotta, a drizzle of olive oil, and two eggs your way. Served with toast or biscuit (V) ~ 13

Homemade Corned Beef Hash*
This is an homage to Joe’s dad, so it’s gotta be good. Topped with two poached eggs, light horseradish sauce and served with your choice of toast ~ 11.25

Latin American Style Breakfast Plate*
Locally produced chorizo sausage over seasoned black beans with eggs your way, avocado, queso fresco, plantain chips and ancho chili sauce. ~ 10.75

Stuyvesant Avenue Bagel and ‘Lox’
Griddled bagel with smoked salmon, served with sliced red onion, tomato and cream cheese with your choice of stone ground grits or red bliss potatoes. ~ 13

CK Omelet *
Three eggs, fluffy and tri-folded. Your choice of two fillings-- add extra stuff as desired. Served with toast or a biscuit and stone ground grits or red bliss potatoes ~ 9.5
Extra Stuff ~ 1 each

cheddar, swiss, feta, goat cheese, ham, bacon, sausage, peppers, onions, spinach, mushrooms or tomatoes

Southern Breakfast Bowl*
Crispy fried All Souls chicken over creamy grits, poached egg, braised collard greens, pimento cheese, and spicy green tomato chow chow and a biscuit. ~ 13.5

All Souls Breakfast Salad*
A variation on our spinach salad, with chopped bacon, blue cheese, tomato, toasted pecans, two eggs any style and your choice of toast ~ 10.25

Johnny Cakes...
Flap jacks, griddle cakes, uh... pancakes. Three big ones with syrup and whipped butter. ~ 8.5
Add fresh strawberries, bananas, or blueberry compote ~ 1

F.S. Carbon Waffle
All the way from Buchanan, Michigan and worth the trip! ~ 8.5
Topped with strawberries, bananas and blueberry compote ~ 1

Biscuits and Gravy
Real buttermilk biscuits and real sausage gravy, made right here. ~ 6.5

Coffee ~ 2.5
Bottomless, of course

Juices
Grapefruit, Tomato, Apple, or Cranberry
Small ~ 3Large ~ 4.5

Fresh Squeezed Orange Juice
Small ~ 4Large ~ 6

Assorted Hot Tazo Teas ~ 3

Milk ~ 2.5
Whole, Skim, or Oat

Bacon ~ 4
Applewood Smoked or Tempeh

Sausage Patties or Links or Veggie ~ 3.75

Grits ~ 3
Stone ground & creamy

Country Ham and Red Eye Gravy ~ 4

Red Bliss Potatoes ~ 3

Buttermilk Biscuits ~ 3

Fried Grit Cake ~ 3.5

Toast ~ 2.5
White, Rye, Wheat, or Pumpernickel

Bagel ~ 3
With a ‘whack’ of Cream Cheese