Ingredients: For 8 Guests 1 each Cantaloupe To Taste Heavy Cream To Taste Lemon Juice + a pinch of Salt 1 each Honeydew To Taste Heavy Cream To Taste Lime Juice + a pinch of Salt Method: For each soup, clean and chop the melon. Puree and add the cream. For the Ginger Cream: Puree a hand full of ginger and strain it for the juice. make a little whip
Read More about Cantaloupe and Honeydew Yin-Yan Soup with Ginger cream