The Corner Kitchen Restaurant and Bar - Asheville, NC
Farm to table dining in Biltmore Village - breakfast, lunch, brunch, dinner
Secrets from the Kitchen
Enjoyed by President Barack Obama at Corner Kitchen on April 24, 2010 Macadamia Nut Pesto 4bch Cilantro 3/4c Macadamia Nuts 1/2c Lime Juice 2T Garlic, Chopped 2c Vegetable Oil 3T Sugar t.t. Salt and pepper mix Method: Puree macadamia nuts, garlic and lime juice in food processor. Add in cilantro and seasoning and then drizzle in oil until you have a pesto consistency. Grilled Pineapple Salsa 1 Pineapple, peeled
Read More about Macadamia Nut Pesto Grilled Mahi-Mahi with Grilled Pineapple Salsa
Chill a martini glass and set aside 2.5 oz of Rain Cucumber Vodka o..5 oz St. Germain liqueur 2 oz pineapple juice Splash of Fresh Lemon Juice Add a sprig or two of fresh sage Shake with ice Strain into martini glass Garnish with a sage leaf and serve!
Ingredients: For 10 guests 3# Beets 1c Orange Juice ¼c Lemon Juice ¼c Honey ¼c Apple Cider Vinegar 1c Water ½c Olive Oil 1t Cayenne t.t. Salt & Pepper Method: Trim and wash the beets leaving the skins on. Toss in vegetable oil and salt then roast in covered baking dish for 2 ½ hours at 350 degrees until tender. Once cooked and while still hot place in dish and
