Lavender Chicken

Ingredients:

2 ½ lbs.    Chicken (marinated, grilled and fully cooked)

1 each     Red Onion (1/4 moon slice)

¼ bunch     Celery (cut the same shape as the onions)

½  cups     Toasted Pinenuts

2 Tbsp.    Lavender herb mix (see recipe)

2 each    Lemons (filleted and tossed in sugar and salt & pepper)

¾  cups     Apple cider vinegar

½  cups     Olive oil

To taste   Salt & Pepper

Method:

Method:  Cut the chicken in fine strips.  Toss with all other ingredients.

Lavender Herb Mix:

Ingredients:

¼  cup     Lavender (picked)

¼  cup      Rosemary (picked)

1/8  cup    Thyme (picked)

1/8 cup      Oregano (picked)

1/8 cup      Sage (if available)

¼  cup      Parsley

Method:  Combine and chop all.

Marinade for Lavender Chicken:

Ingredients:

1 Tbsp.    Lavender (chopped measure)

1 Tbsp.    Rosemary (chopped)

1 Tbsp.    Garlic (puree)

2Tbsp.    Honey

1 ounce    Lemon Juice

¼  cup     Olive Oil

to taste    Salt & Pepper

Method:  Combine all.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>