Ingredients:
1 Cup Yellow or red onion (diced 1/4 inch)
2 each Celery stalks (diced 1/4 inch)
1/2 cup Red peppers (diced 1/4 inch)
1/2 cup Green Peppers (diced ¼ inch)
1/8 cup Jalapenos
1 each Euro Cucumbers
1 Tbsp. Garlic (minced)
4 slices White bread (trimmed and fine chopped in the cuisinart)
1 quart Tomato Juice
1 quart Bloody Mary Mix
1/4 cup Lime Juice
to taste Cilantro
to taste Salt & Pepper
to taste Tabasco
to taste Sugar
Method: Combine and Puree about ¼ of the mix.
